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From Fresh Mangoes to Flavourful Thoramanga

See how every pack of Flavo Thoramanga comes together — from selecting the right mangoes and sun-drying them to resting, preparing the masala and mixing it with the mango. Our process is all about taking simple ingredients and turning them into something worth craving.

Flavo Thoramanga process video thumbnail
The Process

Made Slowly. Made With Care.

We don't rush the process. The distinctive taste comes from the raw material, the drying, the resting period, and our traditional masala mix.

01

Carefully Selected Mangoes

We begin by selecting the right raw mangoes, choosing fruits with the firmness, tanginess and texture needed to make it authentic.

Carefully Selected Mangoes
02

Slowly Sun-Dried

The selected mangoes are naturally sun-dried, allowing them to gradually develop the texture and concentrated tang that define Thoramanga.

Slowly Sun-Dried
03

Our Masala Mix

Our masala mix is freshly prepared with the carefully chosen spices that give Thoramanga its distinctive flavour.

Our Masala Mix
04

Rested for 3–4 Months

After sun-drying, the mango is kept in stock for 3–4 months. This resting period allows the mango to settle and develop its deeper flavour and characteristic texture.

Rested for 3-4 Months
05

Thoramanga Is Ready

Once the mango and masala come together, the finished Thoramanga is carefully packed and sealed, ready to enjoy.

Thoramanga Is Ready
More Than a Snack

Ways to Enjoy Thoramanga

There is no wrong way to enjoy Thoramanga. Open the pack and eat it straight away, or pair it with your favourite meals.

Straight From the Pack

Straight From the Pack

Take a piece, bite in, and let the sour, spicy and savoury flavours do the rest.

With Rice & Curry

With Rice & Curry

Pair it with hot rice and your favourite curry for a combination that feels unmistakably Kerala.

With Curd Rice

With Curd Rice

The tangy, spicy mango pairs beautifully with cool, creamy curd rice for a delicious contrast.

Alongside Your Meals

Alongside Your Meals

Add a small portion to your everyday lunch or dinner whenever you want an extra kick of flavour.

Why Flavo

Simple Ingredients. Honest Flavour.

We believe good food doesn't need unnecessary extras.

No Preservatives

Made without added preservatives, keeping the focus on the mango, spices and traditional preparation.

No Artificial Additives

No unnecessary artificial additives — just carefully selected ingredients and a thoughtfully prepared spice blend.

Carefully Prepared

Every batch goes through careful preparation and drying with attention to cleanliness, consistency and quality.

Sealed for Freshness

Each pack is securely sealed to help protect the flavour, texture and freshness of your Thoramanga.

FAQ

Frequently Asked Questions

Everything you need to know about ordering and delivery.

Delivery within Kerala usually takes 3–6 days. For other states, delivery may take a little longer depending on the location.

Yes, home delivery is available. We ship orders through the India Post postal service, and your order will be delivered directly to your doorstep.

Each 250g pack contains approximately 4–6 pieces of Thoramanga. The exact number may vary slightly depending on the size of each piece.

Yes! Flavo Foods Thoramanga is available for delivery across India.

We ship our orders through India Post to ensure delivery across different parts of India.